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BBQ, Grill, Kebab, Eastern, Uzbek
Working hours
Monday-Sunday
11:00 - 23:00
11:00 - 23:00
Delivery Fee 2.00BYN

#2 Chicken Gunbao 250g, chicken fllet, fried in WOK, with garlic, green onion, pepper Chili, ginger, peanuts, soy sauce

#3 Salad Seymourk 150g, warm salad with fried veal, eggplant, baked bell pepper, garlic, greens

#4 Enchiladas 400g, chicken fried with aromatic spices, cheese, tomato, bell pepper, onion, garlic, greens

#5 Pickles 250g or 500g, pickled cucumbers, bell pepper, wild garlic, tomatoes Cherry with garlic, spicy carrot, garlic. Served on marinated grape leaves

#6 Vegetables platter 500g, tomato, cucumber, bell pepper, radish, celery, hot pepper, greens, served with garlic sauce

#7 Champignons in spicy marinade 200g, baked champignons, marinated in oil and soy sauce with pepper Chili, garlic and cilantro

#9 Special salad from chef 300g, special salad with roastbeef, champignons, bell pepper, tomatoes Cherry, onion, lettuce, balsamic sauce, walnuts

#10 Salad Caesar with chicken Chaihana 270g, fried chicken fillet, lettuce Iceberg, tomatoes Cherry, cheese Parmesan, Belgium croutons, special sauce from Chef

#11 Maftuna 200g, Salmon roll with cream cheese, lettuce mix Iceberg, lettuce, tomatoes Cherry, bell pepper, green and black olives, olive oil, balsamic sauce

#12 Greek salad 280g, cheese Feta, tomato Cherry, bell pepper, cucumber, lettuce Iceberg,lettuce, green and black olives, red onion, sauce from Chef

#15 Soup Shurpa Tashkent 350g, lamb, lamb rock, potato, carrot, bell pepper, chickpea, greens, served with hite croutons

#16 Soup Lagman Uygur 350g, Uzbek soup with lamb and vegetables, fried in WOK with noodles. Served with greens

#18 Soup Chuchvara Shurpa 350g, dumplings with veal and onion, bouillon, greens, served with sour cream

#24 Pilaf Prazdnichniy 350g or 500g, meat young fat tail lamb and rice Laser, yellow and red carrot, chickpea, raisins, pomegranate, quial eggs. Served with quil eggs, Uzbek kazy, salad Achik Chuchuk, hot Chili pepper

#25 Pilaf Tashkent 350g, young lamb, rice Lazer, yellow and red carrot, chickpea, raisins, zira, pomegranate

#26 Pilaf Chaihana 350g, rice Lazer, veal, yellow carrot, onion, barberry, zira, pepper Chili, garlic

#29 Chicken Chaihana 350g, chicken roll with bell pepper, tomato, cucumber, greens. Served with potato wedges, sauce Curry, parsley

#30 Iskander kebab 400g, lamb lula kebab in sauce with tomatoes, fried flatbread. Served with cucumber, tomatoes, green onion ans sauce Matsoni

#31 Adana Kebab 250g, roll with lamb, cheese, tomato, cucumber. Served with greens and lemon

#33 Kaurma lagman 350g, Eastern noodles fried in WOK with lamb, bell pepper, green beans, celery. Served with Uzbek omelette, greens

#34 Gosh sai 300g, fried in WOK lamb with champignons, tomatoes, bell pepper, celery, onion, garlic, Eastern spices, greens

#36 Chicken fillet 295g, grilled chicken fillet. Served with Uzbek flatbread, mix salad, sauce Salsa

#37 Grill assortment 620g, Lamb BBQ, veal BBQ, poultry BBQ, lamb lula kebab, chicken lula kebab, vegetable BBQ. Served with spicy pepper, marinated onion, pomegranate, greens

#39 Uch Panja 310g, veal BBQ, marinated in Eastern spices. Served with marinated onion, pomegranate, greens

#43 Chicken lula kebab 130g, chicken meat, onion. Served with marinated onion, pomegranate and greens

#44 Amir kabob 130g, chicken BBQ, marinated in Eastern spices. Served with marinated onion, pomegranate and greens

#63 Chuck Chuck 105g, traditional Eastern sweets with light dough, honey, sugar powder, walnuts